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Coffee from local roasters, matcha whisked to order and pastries from local bakers. Nearly everything is served at both cafes. Choose yours to see exactly what’s there.
Monday to Friday: 7:30 AM to 2 PM. Saturday and Sunday: 8:30 AM to 11 AM.
Order from Upper East SideMonday to Friday: 8 AM to 3 PM. Saturday and Sunday: Closed.
Order from West Village
Made with ASANO’s homemade syrups.
Our signature homemade coconut miso syrup.
Matcha with homemade strawberry syrup, hot or cold.
Pistachio and orange blossom.
Banoffee: banana and toffee.
A rotating flavor. Ask the barista what’s on.
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Locally roasted. Our house beans come from smallholder family farms in São Paulo, Brazil.
Steeped 16 to 18 hours.
One size, 6 oz.
One size.
Locally supplied by Dona. Earl grey, honey, mint.
Locally supplied by Dona.
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From local bakers. The lineup changes, so the cafe case always has the final word.
Whole bean. Notes of chocolate and cherry. Pickup at either cafe.
Oat or almond milk, extra espresso shots and flavors are available as add-ons. Sizes are small and large, with many espresso and matcha drinks also served iced.
Prices are ASANO’s online ordering prices. Pastries rotate with the bakers, so the case at the counter has the final word. Please tell the barista about any allergies. Allergen guide (PDF)
The A.M. cafe to your P.M. restaurant.
ASANO at Sandro’s
322 East 86th Street, New York
ASANO at The Noortwyck
289 Bleecker Street, New York
